Easiest Way to Make Tasty Warm Spiced Mulled Wine

Warm Spiced Mulled Wine. Jamie Oliver's Christmas mulled wine recipe is a warming celebration of traditional festive spices and tastes like Christmas in a glass. Warm Spiced Wine. this link is to an external site that may or may not meet accessibility guidelines. Also known as spiced wine, vin chaud, glühwein, mulled wine is a traditional drink during winter, especially around Christmas.

Mulled wine is warm spice-infused wine. Many recipes (like this one) often include liquor like brandy, vodka, or rum, thus making mulled wine even more potent. The key to maintaining alcohol in mulled wine is to avoid boiling for prolonged periods of time. You can have Warm Spiced Mulled Wine using 9 ingredients and 11 steps. Here is how you cook that.

Ingredients of Warm Spiced Mulled Wine

1. It's of wine.
2. Prepare of bottle red wine. A dryer wine works best. 750ml bottle.
3. You need of brandy.
4. Prepare of honey.
5. Prepare of ground cloves.
6. You need of orange.
7. It's of allspice.
8. You need of apples.
9. It's of cinnamon sticks.

Spiced Mulled Wine - a winter favorite! Warm spices with a hint of orange make for a great holiday drink. Do you have a favorite drink when the weather gets cold? The warm spices with the bold red wine is such a warm and comforting.

Warm Spiced Mulled Wine step by step

1. In a slow cooker set on low or a stock pot on low-medium heat pour in bottle of wine and brandy. Cover crock pot while simmering..
2. In a small bowl mix honey, cloves, allspice. Stir until spices seem to blend in well..
3. Slice orange in thin slices. Core apples and also cut into thin slices..
4. Add fruit and honey and cinnamon sticks to wine. Mix well..
5. Let wine simmer for 1 hour in either cooking method being utilized. After one hour set to keep warm or simmer..
6. Serve this beautifully flavored and fragrant wine warm..
7. You may place fruit slices and a cinnamon stick in each wine glass..
8. Use an inexpensive wine for this. A burgundy, merlot or cabernet sauvigon are what I recommend..
9. Enjoy your festivities!.
10. Recipe by taylor68too..
11. This makes about 6 servings per bottle. You can easily double or triple the recipe..

Bavarian mulled wine, packed with warm spices, is extra sweet with the addition of vanilla beans that bring their fragrant and aromatic selves to the mix. Mulled wine today features the exact same warming spices we use in holiday desserts like gingerbread or fruitcake. If you have a tin of mulling spices gathering dust in your cabinet, consider this a call to arms. Or, try experimenting with a homemade version using our recipe below. Mulled wine can warm up cool fall and cold winter evenings with a combination of wine and spices that's simply delicious.